External curing is a step during construction that involves maintaining newly placed concrete at adequate moisture and temperature conditions so that it can develop properties, such as strength and durability, the mixture was designed to achieve. Curing begins immediately after placement and finishing and should be continued for a sufficient period of time, typically 3 to 7 days.
Hydration is the chemical reaction of cementitious materials with water that produces concrete’s desired properties. The objective of curing is to prevent loss of moisture and maintain a favorable temperature to support continued hydration. Without an adequate supply of moisture, the cementitious materials in concrete cannot react to form a quality product.
Temperature is an important factor for curing. The rate of hydration, and therefore, strength development, is faster at higher temperatures. Temperature of placed concrete should be maintained above 50°F (10°C). Hydration generates heat that can be retained in cooler weather. In thicker sections, curing procedures should minimize the temperature differential between the core and surface to avoid thermal cracking. Curing can also regulate the cooling rate to prevent thermal shock.
Internal curing involves the use of absorptive materials, such as soaked lightweight sand and super-absorbent polymers, in the concrete mixture that release moisture with time. This is used in some applications. It does not negate the need for external curing.